My last few days in Shanghai were punctuated by a typhoon. While there were still sights that I wanted to see, I had no intention of soaking through three layers of clothes in the process. So, I moved on to plan B: eat my way through Shanghai. Collin, a recent friend, introduced me to some
My first full day in the city I decided to explore the Bund, drink copious amounts of tea and eat lots and lots of street food. That seems reasonable, right? I couldn’t help but people watch and doing so, hoped to get a sense of the city. Shanghai seemed drastically different from my first stop
